Bali

UNESCO Global Geopark Bali exhibits the beauty of the phenomenon of a large volcanic eruption that formed a double caldera and lake hundreds of thousands of years ago. Bali Volcano Eco Park has contained many organic minerals to enrich and fertilized the soil whereas the main key factor to produce the unique and best quality of commodities

Bali Coffe

The Kintamani area is located on the slopes of the Batur volcano. With soil type Entisel and Inceptiproduct plants grown in the Kintamani highlands, with an altitude above 900 meters above sea levesol (Regusol). This area has cold and dry air with a lot of rainfall during half years of the rainy season. This Climate are formed from selected coffee varieties and also planted under shade trees combined with other plants and managed and given organic fertilizer. This coffee has a unique taste, so it is in great demand by international consumers

Bali Coffee

Product Variety

Bali Coffee has 2 varieties of Arabica & Robusta and derived by multi process type such as Semi Washed Process, Wine Proses, Honey proses dan Natural proses..

Arabica Honey

Honey Bali Coffee

  • Village : Wanagari

  • Type : Arabika

  • Variety : S795, B1

  • Farmer : Forest farmer Group

  • Plants age : 1 – 5 years old

  • Numb of plants : 1000 - 1600 Ha

  • Height : 1200 - 1350M

  • Process : Honey process

  • Grade : 1

  • Water content : 12 %

  • Taste : Clean, sweet, bright acidity, medium body, spicy, lemon

    Price on Request

Arabica Wine

Wine Bali Coffee

  • Village : Wanagiri

  • Farmer : Forest farmers Group

  • Varietas : S795, BI

  • Area : 150 hectare

  • Plants age : 1 – 5 years old

  • Num of plants :1000 - 1600 / Hectare

  • Height : 1350 m

  • Process : Natural anaerob

  • Grade : 1

  • Water content : 12 %

  • Temperature : 15 – 28 Celcius

  • Taste : fruty, lemony, grafe taste

    Price on Request

Arabica Natural

Natural Bali Kintamani Coffee

  • Village : Belantih

  • Type : Arabika

  • Varietas : S795, BI

  • Area : 150 hectare

  • Plants age : 10 years old

  • Height : 1200 m

  • Process : Natural

  • Grade : 1

  • Water content : 12 %

  • Taste : Fruity taste, lemony, bright body, medium body

    Price on Request

Arabica F. Wash

Fullwash Bali Kintamani Coffee

  • Village : Wanagari

  • Type : Arabika

  • Variety : S795

  • Farmer : Subak Abian

  • Numb of plants : 1000 - 1600 Ha

  • Height : 1200 - 1350M

  • Process : Fullwash (fermentation of 36 hours)

  • Grade : 1

  • Water content : 11 %

  • Taste : Bright acidity, medium body, spicy, lemony taste

    Price on Request

Robusta Wine

Wine Robusta Bali

  • Village : Uma Jero

  • Variety : Tugu Sari, BP

  • Farmer : Farmer group

  • Numb of plants : 1000 - 1500 Ha

  • Height : 1050 m

  • Process : Natural anaerob

  • Grade : 1

  • Water content : 12%

  • Taste : Wine taste

    Price on Request

Robusta Fine

Fine Robusta

  • Fullwash Bali Kintamani Coffee

  • Village : Padangan

  • Type : Arabika

  • Variety : S795

  • Farmer : Subak Abian

  • Numb of plants : 1000 - 1500 Ha

  • Height : 700 – 800 M

  • Process : Honey

  • Grade : 1

  • Water content : 12 %

  • Taste : Chocolate

    Price on Request

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